These entremets are part of a new wave of modern pastry that blends art, illusion, and technique. Inspired by viral dessert trends from Paris, they are designed to create a “wow moment” before the first bite.

Now available in Oʻahu for the first time - bringing a taste of Parisian dessert artistry to Hawaii’s island luxury lifestyle.

Designed to be shared, photographed, and remembered.

Flavors & Composition

Raspberry
Lemon ganache + raspberry gel

Mango
Mango ganache + mango gel + mango pieces

Pistachio
Silky pistachio ganache + rich pistachio praliné + creamy pistachio custard + crunchy caramelized pistachio pieces

Blueberry
Blueberry-Vanilla ganache + Berry gel

Coconut Pineapple
Coconut ganache + Pinapple curd

Banana Caramel
Caramelized banana + Banana ganache + banana caramel

Coffee Caramel
Coffee-Chocolate ganache + Coffee-Chocolate caramel

Structure

Premium chocolate shell, layered with ganache, gel, curd, or praliné. Designed for contrast in texture and intensity of flavor.

Serving

Serve straight from the fridge to experience the signature crisp shell crack.